2800 Magazine Street, New Orleans, LA 70115 (504) 265-0421
2800 Magazine Street, New Orleans, LA 70115 (504) 265-0421
2800 Magazine Street, New Orleans, LA 70115 (504) 265-0421
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small plates

  • smoked catfish dip, summer squash, peach, salsa verde | 14

  • rabbit pâte, liver mousse, rillettes, rye bread | 15

  • poached gulf shrimp, aioli, summer vegetables, shrimp crackers I 14

  • louisiana bowfin roe, potato beignets, egg yolk mousse I 15

  • summer salad, lunchbox peppers, endive, confit gulf fish, basil I 12

  • smoked cobia, cucumber, spruce vinegar, crème fraîche I 14

  • charred okra, green goddess, bottarga, parmesan I 14

  • crabmeat remoulade, fried green tomatoes, basil I 16

large plates

  • snapper, celery, cucumber, almond, brown butter | 34

  • pork, stewed okra, pickled andouille I 25

  • gulf seafood stew, spanish chorizo, boiled peanuts, okra I 28

  • delicata squash, curry, labneh, pumpkin seeds | 25

  • smoked beef short rib, green mole, crispy rice, pumpkin seeds | 32

  • poulet rouge, sweet peppers, dried shrimp, smoked oyster aioli | 26

“put yourselves in our hands…”

  • five course blind tasting | full table participation is required | 70

  • optional wine pairing | 35

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