2800 Magazine Street, New Orleans, LA 70115 (504) 265-0421
2800 Magazine Street, New Orleans, LA 70115 (504) 265-0421
2800 Magazine Street, New Orleans, LA 70115 (504) 265-0421
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small plates

  • smoked catfish dip, summer squash, peach, salsa verde | 14

  • hogs head cheese, sauce gribeche, sweet peppers, bowfin roe | 18

  • gulf shrimp, romesco, pickled horseradish gremolata I 12

  • cured cobia, cucumber, crème fraiche, dill I 13

  • louisiana crabmeat, fried green tomato, dill, lemon basil I 16

  • pimento cheese, shrimp crackers, vegetable pickles I 14

  • summer salad, peach, chanterelles, drum confit, basil I 12

large plates

  • snapper, celery, cucumber, almond, brown butter | 34

  • pork, okra stew, pickled andouille I 25

  • black drum, fennel sausage, spring vegetable broth | 30

  • eggplant au poivre, crabmeat, chanterelle mushrooms, nectarines | 25

  • smoked beef short rib, green mole, crispy rice, pumpkin seeds | 32

  • poulet rouge, chanterelle mushrooms, smoked eggplant, fig mustard | 25

“put yourselves in our hands…”

  • five course blind tasting | full table participation is required | 70

  • optional wine pairing | 35

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