2800 Magazine Street, New Orleans, LA 70115 (504) 265-0421
2800 Magazine Street, New Orleans, LA 70115 (504) 265-0421
2800 Magazine Street, New Orleans, LA 70115 (504) 265-0421
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small plates

  • smoked catfish dip, pickled beets, chives, satsuma | 14

  • rabbit pâte, liver mousse, rillettes, rye bread | 15

  • grilled gulf shrimp, remoulade, sauerkraut I 15

  • fall salad, butternut squash, cashew, vegetables I 13

  • hakurei turnips, bagna cauda, bottarga, bread crumbs I 12

  • carrots, pickled andouille, cane syrup, peanuts I 12

  • butter beans, fennel, egg yolk, lardo I 13

large plates

  • snapper, greens & winter squash stew, spanish chorizo | 34

  • pork, collard greens, sweet potatoes, meyer lemon I 26

  • speckled trout, brussel sprouts, kohlrabi, preserved kumquat I 29

  • acorn squash, curry, labneh, broccoli | 25

  • smoked beef short rib, green mole, crispy rice, pumpkin seeds | 32

  • chicken, pumpkin, swiss chard, coriander | 26

“put yourselves in our hands…”

  • five course blind tasting | full table participation is required | 70

  • optional wine pairing | 35

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