2800 Magazine Street, New Orleans, LA 70115 (504) 265-0421
2800 Magazine Street, New Orleans, LA 70115 (504) 265-0421
2800 Magazine Street, New Orleans, LA 70115 (504) 265-0421
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Menus

small plates

  • charred okra, sweet corn remoulade, pickled peppers | 13

  • pickled gulf shrimp, tomatillo, heirloom tomato, summer squash | 14

  • crab, tomato aspic, rose, fines herbes | 15

  • fairytale eggplant, coconut, chickpeas, fermented honey | 12

  • english peas, lima beans, cashew, cured egg, | 12

  • snapper crudo, watermelon, chamomile, jalapeño, sesame | 13

  • summer sausage, pickled chanterelle mushrooms, celeste figs, parsley | 14

  • burrata, heirloom tomatoes, fermented onion bread | 24

  • catfish dip, cucumber yogurt, pickled carrot, mint | 14

large plates

  • wagyu beef, okra, xo sauce, rice fritters | 32

  • fingerling potato, chanterelle mushrooms, peanuts, swiss chard | 20

  • millers farm chicken, smoked eggplant, field peas, basil | 26

  • snapper, vegetable escabeche, herb broth | 30

  • pork blade steak, crowder peas, chanterelles, tomato | 24

“put yourselves in our hands…”

  • five course blind tasting | full table participation is required | 70

  • optional wine pairing | 35

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