Host

Overview : 

The Host’s roll is one of the most consequential in the restaurant. They are the first impression on our guest. Being friendly and welcoming is crucial to success. Equally import, however, is keeping the pulse of the restaurant. The Host are working in tandem with a Manager to guide the restaurant throughout the shift.

We are looking for people who:

- Are excited about working with a small and passionate team of professionals.

- Are self-motivated and comfortable interacting with guests in a friendly and professional manner.

- Are comfortable communicating with co-workers.

- Are detail-oriented and organized.

- Have excellent time management, prioritization and multitasking skills.

- Are interested in a constantly changing menu and confident in explaining dishes to guests.